Hai Fu Shi


Hai Fu Shi in TCM:

Explore the properties of Hai Fu Shi according to Chinese
Nutrition and Traditional Chinese Medicine (TCM):

English Name: pumice
Pharmacuetical Name: Pumice
Properties: salty, cold

Temperature: cold

Channels: LU

Flavors: salty

Special Properties:
clears heat, resolves phlegm, reduces swelling

Actions / Indications:
  • Clears LU heat; Dissolves phlegm (phlegm stagnation, heat in LU; thick sputum difficult to cough out; bloody sputum)
  • Softens Hardness; Dissipates phlegm nodules (scrofula; phlegm-fire nodules)
  • Promotes Urination (stones, bloody or stony PUD)

    Special Notes:
  • (cooking: CRUSH and cook first)
  • For chronic stubborn phlegm stagnation use Hai Fu Shi with Dan Nan Xing, Bei Mu, and Bai Jie Zi.

  • (cc: cough due to deficient cold)