Hong Teng
| Hong Teng in TCM:Explore the properties of Hong Teng according to Chinese Nutrition and Traditional Chinese Medicine (TCM):
Factoids:
English Name: sargentodoxa vine
Pharmacuetical Name: Caulis Sargentodoxae
Properties: bitter, neutral
Temperature: neutral
Channels: LI
Flavors: bitter
Special Properties: circulates blood, clears heat, eliminates toxins, reduces swelling
Actions / Indications:
- Clears heat; relieves toxicity; reduces abcesses
(intestinal abcess, skin lesions with heat, boils, swelling, pain)
- Invigorates blood; stops pain (bi-syndrome; trauma;
dysmenorrhea)
- (cc: pregnancy)
Special Notes:
- Hong Teng is very similar to Ji Xue Teng
and the two herbs are sometimes used interchangeably. The difference
is that Hong Teng treats intestinal abcess while Ji Xue Teng invigorates
and tonifies the blood.
Contraindications: Disclaimer: In accordance with our terms of service, by using this web site you agree that none of the information found on this web site constitutes medical advice. You should always consult your doctor before trying any particular food or herbal remedy to treat disease.
Folk remedies presented on this site are designed to address specifc TCM diagnoses, and are not one-size-fits-all. If you would like to learn more about Traditional Chinese Medicine (TCM) and how it relates to Chinese Nutrition, you can book in a free call with a licensed professional. There is no obligation to purchase. [CLICK HERE for your free INITIAL CONSULTATION] |