Beets, root


Beets, root in TCM:

Explore the properties of Beets, root according to Chinese
Nutrition and Traditional Chinese Medicine (TCM):

Temperature: neutral

Channels: LI, HT, SI, LV

Flavors: sweet
Tonifies: blood

Special Properties:
circulates qi, disperses cold

In terms of Traditional Chinese Medicine (TCM) Beets, root is known for its ability to regualate qi circulation and expel cold. It also helps to tonify blood.

In general the ancient Chinese medical texts cite that it enters the heart, small intestine, large intestine, and liver. Furthermore Beet roots are considered to be neutral in temperature.