Bitter Orange Flower


Bitter Orange Flower in TCM:

Explore the properties of Bitter Orange Flower according to Chinese
Nutrition and Traditional Chinese Medicine (TCM):

Temperature: neutral

Channels: LU, ST, LV

Flavors: sweet, bitter, pungent

Special Properties:
circulates qi

In terms of Traditional Chinese Medicine (TCM) Bitter Orange Flower is known for its ability to regulate qi.

In general the ancient Chinese medical texts cite that it enters the Lung, Stomach, and Liver. The flavor of Bitter Orange Flower is sweet, bitter, and pungent, and it is considered to be neutral in temperature.