Da Suan
| Da Suan in TCM:Explore the properties of Da Suan according to Chinese
Nutrition and Traditional Chinese Medicine (TCM):
Factoids:
English Name: garlic bulb, garlic
Pharmacuetical Name: Bulbus Alli Sativi
Properties: acrid, warm
Temperature: hot
Channels: LU, LI, ST, SP
Flavors: pungent
Special Properties:
eliminates toxins, expels parasites
Actions / Indications:
- Kills parasites (hookworms and pin worms; internal
use or as enema)
- Relieves toxicity poisoning (dysentary, diarrhea;
consumption, whooping cough; carbuncles, boils; tinea and ringworms;
internal or topical use)
Special Notes:
- Studies report this herb is good for the cardiovascular system and
its cancer fighting properties, but over consumption may sometime be
associated with eye deterioration.
- For internal parasitic infestation combine Da Suan with Bing
Lang, Ku Lian Pi, and He Shi.
Contraindications:
- (cc: enema is contraindicated in pregnancy)
- (cc: yin deficient heat or heat disorders of the mouth, tongue, throat,
and eyes)
- (cc: caution with skin irritation and blisters when used topically)
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Folk remedies presented on this site are designed to address specifc TCM diagnoses, and are not one-size-fits-all. If you would like to learn more about Traditional Chinese Medicine (TCM) and how it relates to Chinese Nutrition, you can book in a free call with a licensed professional. There is no obligation to purchase.
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