Limeflower Tea
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ChineseNutrition.org:

Limeflower Tea in TCM:

Explore the properties of Limeflower Tea according to Chinese
Nutrition and Traditional Chinese Medicine (TCM):


Temperature: cool
Channels: LU, HT, LV
Flavors: sweet, pungent
Regulates: circulates qi, clears heat, disperses wind

In terms of Traditional Chinese Medicine (TCM) Limeflower Tea is known for its ability to circulate qi, and resolve wind-heat.

In general the ancient Chinese medical texts cite that it enters the Lung, Heart, and Liver. The flavor of Limeflower Tea is acrid and sweet, and it is considered to be cool in temperature.