Lobelia
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Lobelia in TCM:

Explore the properties of Lobelia according to Chinese
Nutrition and Traditional Chinese Medicine (TCM):



Temperature: cool

Channels: LU, HT, Uterus

Flavors: pungent

Special Properties:
circulates qi, circulates blood, resolves phlegm


See also: Chinese herbs: Ban Bian Lian

In terms of Traditional Chinese Medicine (TCM) Lobelia is known for its ability to regulate qi circulation, blood circulation, and resolve phlegm.

In general the ancient Chinese medical texts cite that it enters the lung and heart. The flavor of Lobelia is pungent, and it is considered to be cool in temperature.