Pleurisy root
| Pleurisy root in TCM:Explore the properties of Pleurisy root according to Chinese
Nutrition and Traditional Chinese Medicine (TCM):
Temperature: cold
Channels: LU
Flavors: bitter, pungent
Special Properties:
circulates qi, resolves phlegm
In terms of Traditional Chinese Medicine (TCM) Pleurisy root is known for its ability to regulate qi circulation and resolve phlegm.
In general the ancient Chinese medical texts cite that it enters the lung. The flavor of Pleurisy root is bitter and pungent, and it is considered to be cold in temperature.
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