Yarrow in TCM:

Explore the properties of Yarrow according to Chinese
Nutrition and Traditional Chinese Medicine (TCM):

Temperature: cool

Channels: LU, SP, HT, Uterus

Flavors: bitter
Tonifies: qi

Special Properties:
resolves phlegm

In terms of Traditional Chinese Medicine (TCM) Yarrow is known for its ability to tonify qi. It also helps to resolve phlegm.

In general the ancient Chinese medical texts cite that it enters the lung, spleen, heart, and uterus. The flavor of Yarrow is bitter, and it is considered to be cool in temperature.