Tea Tree


Tea Tree in TCM:

Explore the properties of Tea Tree according to Chinese
Nutrition and Traditional Chinese Medicine (TCM):

Temperature: neutral

Channels: LU, LI, SP, KD, LV

Flavors: sweet, sour

Special Properties:
clears heat, clears damp, eliminates toxins, resolves phlegm

In terms of Traditional Chinese Medicine (TCM) Tea Tree is known for its ability to clear heat, resolve dampness, eliminate toxins, and resolve phlegm.

In general the ancient Chinese medical texts cite that it enters the lung, spleen, large intestine, kidney, and liver. The flavor of Tea Tree is sweet and sour, and it is considered to be neutral in temperature.