Long Dan Xie Gan Tang 龙胆泻肝汤 - GENTIANA LONGDANCAO DECOCTION TO DRAIN THE LIVER |
formula: Granules |
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Cooking Instructions: Add herbal powder to warm water and stir vigorously to resolve. This percentages used in this recipe model the Evergreen Herbs formula, but actual dosages may vary according to practitioner and manufacturer preferences. Treats Eastern: Drains Excess Fire from the Liver and Gallbladder, Clears and Drains Damp-Heat from the Lower Jiao, Clears Damp-Heat from the San Jiao, Liver Fire Flaring Up, Damp-Heat in the Liver and Gallbladder, Damp-Heat in the Liver Channel, San Jiao Damp-Heat Treats Western: Hypochondriac pain, Headache, Dizziness, Red sore eyes, Hearing loss, Swelling in the ears, Bitter taste in the mouth, Irritability, Short temper, Difficult and painful urination with a heat sensation in the urethra, Swollen and itchy genitalia, Yellow, foul smelling leukorrhea, Short menstrual cycle with reddish-purple blood, Ear discharge Constipation, Chest Pain, Turbid urine, Dry throat, Hematuria. Pain in the armpits and/or sweating in the groin may also indicate the presence of damp heat. The tongue will be red with red sides, and a yellow greasy coat. |
Recipe ID: 300 Special Category: Vegetarian Special Tags: Classical Formula, Granular Formula, Submitted by: Justin hays from Dallas, Texas Date Submitted: 10/29/2024 Public? True |
Note: Temperature is determined by assigning a value from -2 to 2, where -2 is cold, -1 is cool, 0 is neutral, 1 is warm, and 2 is hot. The final temperature analysis / breakdown reflects the average temperature of all ingredients that affect the channel, multplied by the percentage of ingredients that affect the channel.
# Ingredients: 101Channels Entered:LUNG x32 (32/101)LARGE INTESTINE x8 (8/101) STOMACH x24 (24/101) SPLEEN x16 (16/101) KIDNEY x31 (31/101) URINE BLADDER x31 (31/101) GALLBLADDER x38 (38/101) LIVER x62 (62/101) HEART x32 (32/101) PERICARDIUM x15 (15/101) SMALL INTESTINE x8 (8/101) SAN_JIAO x23 (23/101) Temperature:COLD x62COOL x15 NEUTRAL x8 WARM x16 Flavors:SWEET x47BITTER x54 PUNGENT x23 Tonifies:QI x8BLOOD x16 YIN x8 Regulates:ESSENCE x8QI x15 BLOOD x16 COLD x8 HEAT x85 DAMP x62 TOXINS x24 WIND x38 PHLEGM x16 BLEEDING x16 DRYNESS x16 SWELLING x8 SUMMER x8 BI x8 DEFICENT HEAT x15 |
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