Learn About Chinese Nutrition

References:

[1] Healing with Whole Foods (by: Paul Pitchford) 3rd Edition - 2002

[2] Helping Ourselves A Guide To Traditional Chinese Food Energetics (by Daverick Leggett) 2nd Edition - 2010

[3] Chinese Foods for Longevity That Art of Long Life (by Henry C. Lu) - 1990

[4] Chinese System of Food Cures Prevention & Remedies (by Henry C. Lu) - 1986

[5] Formulas and Strategies (Dan Bensky and Randall Barolet) - 1990

[6] Chinese Medical Herbology and Pharmacology (John K Chen and Tina T Chen) - 2004

[7] Chinese Herbal Formulas and Applications (John K Checn and Tina T Chen) - 2008

[8] Materia Medica (Dan Bensky, Steven Clavey, Erich Stoger) - 2004

[9] Chinese Herbal Treatment of Disease (Yuxin He and Lesley Hamilton) - 2009

[10] Acupuncture Treatment of Disease: Student Study Guide (Qianzhi Wu and Fuyiu Yip) - 2004

[11] Chinese Herbology: Student Study Guide (Ziyang Zhou, Lesley Hamilton) - 2008

[12] The Foundations of Chinese Medicine: A Comprehensive Text 3rd Edition - 2015

[13] A Manual of Acupuncture - Peter Deadman - 2nd edition - 2007

[14] Chinese Acupuncture and Moxibustion (4th Edition, First Printing, October 2019

[15] The Channels of Acupuncture: The Channels of Acupuncture - Giovanni Maciocia - 2007

[16] Diagnosis in Chinese Medicine - A Comprehensive Guide - Giovanni Maciocia - 2004

[17] The Web That Has No Weaver - Understanding Chinese Medicine (Ted J. Kaptchuk) - 1992

[18] Between Heaven and Earth: A Guide to Chinese Medicine

[19] Clinical Manual of Oriental Medicine: An Integrative Approach - 3rd edition (Lotus Institute of Integrative Medicine)

[20] Damp-Heat in Chinese Medicine: an article by Giovanni-Maciocia - https://giovanni-maciocia.com/damp-heat/

[21] American Dragon Web Site by Joel Penner - www.americandragon.com

[22] The Tao of Nutrition by Maoshing Ni (Author) - 2009

[25] The Book of Jook: Bob Flaws 2007

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