Qi Ju Di Huang Wan 杞菊地黄丸 (Evergreen)

formula: Granules

Cooking Instructions: Mix granules with warm water and stir to dissolve. Note: This recipe is based on percentages used by Evergreen herbs, actual percentages may vary according to manufacturer and practitioner preferences.

Treats Eastern: Enriches Yin, Nourishes the essence of the Liver and Kidneys, Brightens eyes, Enriches Blood, Increases phagocytic activity, Increases lymphatic transformation, Increases production of immunoglobins, Protects against platelet damage by radiation, Protects against Liver damage by chemicals, Liver (Yin and) Blood Deficiencies, Liver and Kidney Yin Deficiencies (Liver Yin Deficiency is the prominent factor), Liver and Kidney Yin Deficiency with Liver Yang Rising, Liver and Kidney Yin Deficiencies with eye diseases

Treats Western: Dry eyes, Diminished visual acuity, Photophobia, Tearing when exposed to Wind, Painful eyes, Blurred vision, Lower back pain, Weakness of the lower back, knees and extremities, Spontaneous and nocturnal emissions, Light-headedness, Vertigo, Tinnitus, Diminished hearing, Five Sole Heat, Chronic dry, sore throat, Toothache, Wasting and thirsting disorder / Xiao Ke, Decreased libido, Maybe constipation, Dizziness, Muscular weakness, Dry skin, Deafness, Steaming bones, Tidal fevers, Loose teeth, Dripping urine, Thirst, Dry tongue, Numbness and weakness at the waist and knees, Urinary incontinence, Heel pain, Knee pain, Night sweats, Tongue: Red with scanty coat. Pulse: Thin and rapid
Recipe ID: 294
Special Category: Vegetarian
Special Tags: Classical Formula, Granular Formula,
Submitted by: Justin hays from Dallas, Texas
Date Submitted: 10/8/2024
Public? True

# Ingredients: 100

Channels Entered:

LUNG x28 (28/100)
SPLEEN x24 (24/100)
KIDNEY x93 (93/100)
URINE BLADDER x34 (34/100)
LIVER x66 (66/100)
HEART x20 (20/100)


Temperature:

COLD x10
COOL x17
NEUTRAL x31
WARM x42


Flavors:

SWEET x76
BITTER x17
SOUR x14
PUNGENT x17


Tonifies:

QI x24
BLOOD x35
YIN x49


Regulates:

ESSENCE x63
QI x14
BLOOD x10
HEAT x27
DAMP x20
WATER x10
TOXINS x7
PHLEGM x10
BLEEDING x14
DRYNESS x7
SPIRIT x10
FOOD x14
DEFICENT HEAT x20


Tai Yin Channels:

Shan Yao(14), Gou Qi Zi(7), Ju Hua(7),

Lung: 28.0% (28/100)

Slightly Cool (-0.07)
COOL x7
NEUTRAL x21

TONIFY QI x14
TONIFY BLOOD x7
TONIFY YIN x21
REGULATE ESSENCE x21
REGULATE HEAT x7
TOXINS x7
DRYNESS x7
FOOD x14
Shan Yao(14), Fu Ling(10),

Spleen: 24.0% (24/100)

Neutral (0.00)
NEUTRAL x24

TONIFY QI x24
TONIFY YIN x14
REGULATE ESSENCE x14
DAMP x10
WATER x10
PHLEGM x10
SPIRIT x10
FOOD x14

Yang Ming Channels:

Large Intestine: 0% (0/100)

Not affected

Stomach: 0% (0/100)

Not affected

Shao Yin Channels:

Fu Ling(10), Mu Dan Pi(10),

Heart: 20.0% (20/100)

Slightly Cool (-0.10)
COOL x10
NEUTRAL x10

TONIFY QI x10
REGULATE BLOOD x10
REGULATE HEAT x10
DAMP x10
WATER x10
PHLEGM x10
SPIRIT x10
DEFICENT HEAT x10
Shu Di Huang(28), Shan Zhu Yu(14), Shan Yao(14), Fu Ling(10), Mu Dan Pi(10), Ze Xie(10), Gou Qi Zi(7),

Kidney: 93.0% (93/100)

Slightly Warm (0.12)
COLD x10
COOL x10
NEUTRAL x31
WARM x42

TONIFY QI x24
TONIFY BLOOD x35
TONIFY YIN x49
REGULATE ESSENCE x63
REGULATE QI x14
REGULATE BLOOD x10
REGULATE HEAT x20
DAMP x20
WATER x10
PHLEGM x10
BLEEDING x14
DRYNESS x7
SPIRIT x10
FOOD x14
DEFICENT HEAT x20

Tai Yang Channels:

Small Intestine: 0% (0/100)

NOT AFFECTED
Shan Yao(14), Fu Ling(10), Ze Xie(10),

Bladder: 34.0% (34/100)

Slightly Cool (-0.20)
COLD x10
NEUTRAL x24

TONIFY QI x24
TONIFY YIN x14
REGULATE ESSENCE x14
REGULATE HEAT x10
DAMP x20
WATER x10
PHLEGM x10
SPIRIT x10
FOOD x14
DEFICENT HEAT x10

Jue Yin Channels:

Pericardium: 0% (0/100)

NOT AFFECTED

San Jiao: 0% (0/100)

NOT AFFECTED

Shao Yang Channels:

Shu Di Huang(28), Shan Zhu Yu(14), Mu Dan Pi(10), Gou Qi Zi(7), Ju Hua(7),

Liver: 66.0% (66/100)

Slightly Warm (0.25)
COOL x17
NEUTRAL x7
WARM x42

TONIFY BLOOD x35
TONIFY YIN x35
REGULATE ESSENCE x49
REGULATE QI x14
REGULATE BLOOD x10
REGULATE HEAT x17
TOXINS x7
BLEEDING x14
DRYNESS x7
DEFICENT HEAT x10

Gallbladder: 0% (0/100)

NOT AFFECTED
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This Recipe contains elements of the following Recipes: